Turkish Recipes

Brussels Sprouts with Rice (Pirincli Bruksel Lahanasi)

Asparagus with Olive Oil (Zeytinyagli Kuskonmaz)

Stuffed Artichokes with Olive Oil (Zeytinyagli Enginar Dolmasi)

Stuffed Zucchini (Zeytinyagli Kabak Dolmasi)

Roasted White Asparagus (Firinda Beyaz Kuskonmaz)

Snap Beans-Mushroom Stir Fry (Mantarli Araka Bezelye)

Roasted Kohlrabi (Firinlanmis Alabas)

Muhammara (Red Pepper Walnut Dip)

Roasted Grape Tomatoes ( Firinlanmis Kiraz Domates)

Stuffed Onions (Sogan Dolmasi)

Bok Choy with Mushroom (Mantarli Cin Lahanasi)

Shelled Fava Beans with Olive Oil (Zeytinyagli Bakla)

Eggplant & Tofu Topped Pasta (Patlican & Soya Peynirli Makarna)

Quinoa with Artichoke and Chickpeas (Enginar ve Nohutlu Kinoa)

Fried Noodles with Vegetables (Sebzeli Cin Eristesi)