Hummingbird cake is a banana-pineapple spice cake common in the Southern United States. Ingredients include flour, sugar, salt, vegetable oil, ripe banana, pineapple, cinnamon, pecans, vanilla extract, eggs, and leavening agent. It is often served with cream cheese frosting. The cake has been a tradition in Southern cuisine since the mid-20th century. Read more...
Total Time: 1 hr 45 min | Prep: 40 min | Inactive: 30 min | Cook: 35 min | Yield: 8 servings | Level: Easy Chef: Paula Deen Read more at Food network | |
Serves 14 | Cooks In1 hour | Difficulty Showing off Chef: Jamie Oliver Read more at Jamie Oliver | |
Rumor has it, this crowd-pleasing cake got its name because every bite makes you hum with delight. Servings: 12 Chef: Martha Stewart Read more at Martha Stewart | |
To prep 0:20 | To cook 0:40 | Ingredients 15 | Difficulty EASY | Servings 6 Chef: Valli Little, delicious. - April 2003 , Page 151 Read more at taste.com.au | |
Make Art Smith's hummingbird cake recipe that's a favorite of Oprah and Lady Gaga. Chef: Art Smith Read more at today.com |
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