This tangy-sweet baked chicken is simply seasoned and cooked, quick from start to delicious finish. Recipe by: Mary Bane "Quick and easy to prepare, and the kids love it too!" 1 h | 6 servings | 232 cals Read more at allrecipes | |
You are going to go nuts when you eat this recipe for Easy Honey Mustard Baked Chicken. Chef: Katie Yield: serves 6 | Prep Time: 10 minutes | Cook Time: 50 minutes | Total Time: 1 hour Read more at Good Life Eats | |
The creamiest honey mustard chicken ever! It’s so good, you’ll want to eat the honey mustard itself with a spoon! Chef: Chungah Yield: 8 servings | Prep Time: 10 minutes | Cook Time: 35 minutes | Total Time: 45 minutes Read more at Damn Delicious | Smith |
If you don't want to eat skin-on chicken, still cook the dish with the skin-on, even if you don't eat it. The skin will protect the meat from drying out. Chef: Elise Bauer Prep time: 10 minutes | Cook time: 45 minutes | Yield: Serves 4-6 Read more at Simply Recipes | |
Total Time 1hr 25mins | Prep 10 mins | Cook 1 hr 15 mins Servings 8 Read more at food.com |
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